I assume there’s a bottom at some point. Bedrock or something like that. But idk I’m not a geologist.

I guess the “lucky” part is that it’s sinking evenly. Otherwise buildings would be collapsing all the time.

Same. Today I had a conversation which was mostly in English until I unconsciously switched to Spanish to the puzzlement of everyone. Neither is my native.

Well, if he wants them, and is going to pay for transport… Definitely better than killing them. I don’t think Colombians would mind if he took all 160.

It’s an open weights model - you can run your own. If you’re lucky enough to have a GPU or two laying around … then it can be it’s a lot cheaper actually.

Are we doing this again?

Here’s an educational video about different types of leche
https://www.youtube.com/watch?v=Aqrz6AnnTTs

Also, bulls started winning

“starting?” I assumed everyone who wasn’t onboard left years ago.
At least Linkedin is full of “ex-Palantir” people, but tbh Linkedin job descriptions are not know for their truthfulness.

Technically these “not Parmesan” cheeses can be just as good as Parmesan if produced using the exact same method. Which is not impossible for a modern dairy producer.

However (and that’s a big one) it will cost just as much. Most of these are meant to be cheap, not good.

Does the rule include nose beers as well?

Hear me out - cinco leches

Amazing marketing stunt. We’re all talking about it. And I can bet many people bought the “product” just to try how it really tastes.